Here is the recipe to my Creamy Keylime Basil Salad Dressing
Very customizable depending on desired intensity of flavors!!
3/4C plain Greek yogurt
1/2 avocado
3T olive oil
Juice of 2 key limes
2T White wine vinegar
6 medium/large basil leaves
Dash of salt
Dash of pepper
Put in blender/food processor and Walah! Add more basil or more Keylime to hit desired flavor!!